News Category: Opinion Piece
The advantages of cold aseptic filling
Aseptic technology has become well established in the food and drink sector, yet some businesses are still unaware of its benefits or do not believe that it can be used with their products. In most …
Read MoreHow to avoid the top 10 heat exchanger ‘mistakes’
By Matt Hale, International Sales & Marketing Director, HRS Heat Exchangers With 40 years’ experience as a company, our engineers and sales staff have encountered a wide range of issues on sites. Here are ten …
Read MorePreventing product contamination with double tube-plate heat exchangers
Ensuring product safety is the number one priority for any producer of pharmaceutical products, and a key aspect of this is avoiding contamination during production. Design and construction plays a key role in achieving this, …
Read MoreSee how the HRS R Series saves valuable space, time and energy
HRS Heat Exchangers’ Cameron Creech, General Manager for HRS North America, explains why the HRS R Series is a better option than traditional single tube scraped surface heat exchangers. The R Series Scraped Surface Heat Exchangers …
Read MoreUnderstanding and preventing heat exchanger fouling
When operating in exceptionally challenging conditions, or handling difficult materials such as sewage and wastewater sludges, even the best designed heat exchangers will be susceptible to fouling. Understanding the different types of fouling and what …
Read MoreEnsuring food safety should not increase food waste
The first duty of any food or drink manufacturer is to supply its consumers with a product that is safe. Due to their organic nature, some of the most wholesome and natural products, such as …
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