News Category: Food
Top Tips to Reduce Food Waste During Processing
According to some estimates, over a third of all the food produced globally is wasted. According to WRAP , the UK generates around 9.5 million tonnes of food waste a year, of which 16% comes …
Read MoreHRS I Series Meets Growing Juice Demand
The global fruit juice market is worth between US$100 and US$140 billion1,2 a year, with consumption increasing as consumers turn away from highly processed sugary soft drinks to healthier natural alternatives. While fruit juice concentrate …
Read MoreEnergy Efficient Food Processing Solutions
The last twelve months have seen unprecedented activity in global energy and food markets. Russia’s invasion of Ukraine in February 2022 brought home not only the importance of UK and European energy security, but also …
Read MoreMore Demand for Complete System Solutions
Irrespective of industry or sector, manufacturers and plant operators are increasingly choosing to invest in complete system solutions which can easily be integrated into existing operations, rather than sourcing components or equipment for inclusion in …
Read MoreThe Benefits of Shell & Tube Over Plate Heat Exchangers
For simple non-viscous fluids, the choice of heat exchanger normally comes down to a choice between plate heat exchangers (PHEs) and shell and tube designs. There are a number of considerations which are not always …
Read MoreThe Environmental Benefits of Aseptic Filling
Over the last decade or so, the benefits of aseptic filling technology compared to traditional hot filling techniques have become well known in the food and drink sector. However, the environmental benefits, both in terms …
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