News Category: Food

On-site trials: a low-risk approach to proof of concept
December 4, 2019 Categories: Food - Opinion Piece

There is a lot of truth to the old saying ‘seeing is believing’. Trials are invaluable for assessing product quality parameters such as appearance or organoleptic performance, testing packaging designs and consumer research, producing samples for chemical or microbial analysis, or even assessing the feasibility of production or waste treatment. Buying dedicated equipment for trials…

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The advantages of cold aseptic filling
November 28, 2019 Categories: Food - Opinion Piece

Aseptic technology has become well established in the food and drink sector, yet some businesses are still unaware of its benefits or do not believe that it can be used with their products. In most cases, hot filling sterilises the container as the product (which is still hot from cooking or sterilising) is filled. However,…

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Ensuring food safety should not increase food waste
September 9, 2019 Categories: Food - Opinion Piece

The first duty of any food or drink manufacturer is to supply its consumers with a product that is safe. Due to their organic nature, some of the most wholesome and natural products, such as milk, cheese, yoghurt, fruit and vegetables, and meat products are all subject to spoilage by biological organisms including bacteria and…

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HRS to showcase pasteurisation and sterilisation solutions at FoodTech Qld
June 25, 2019 Categories: Food - Opinion Piece - Trade Show News

HRS Heat Exchangers, Stand B30, FoodTech Qld 2019 HRS Heat Exchangers will showcase models from its comprehensive range of heat exchangers for the food industry at FoodTech Qld in Brisbane in July, with a particular focus on safe and efficient pasteurisation and sterilisation. From stand-alone heat exchangers, such as the M Series, for food products…

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Ready Foods keep their cool thanks to viscous solution from HRS
June 18, 2019 Categories: Food - Opinion Piece

Ready Foods, a US manufacturer of soups and sauces, has cut the time it takes to chill one of its core products by a third, thanks to a turnkey cooling system from HRS Heat Exchangers that is ideal for viscous materials. After receiving a large order for one of its meat marinades from a leading…

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Turnkey systems for food producers
May 10, 2019 Categories: Food - Opinion Piece

HRS Heat Exchangers, Booth 3010, Expo Pack Guadalajara 2019 HRS Heat Exchangers will showcase their range of aseptic fillers and sanitary stainless steel heat exchangers which are purpose-designed for the most demanding food and drink applications at booth 3010 at Expo Pack Guadalajara 2019 (Jalisco, Mexico, June 11-13). In addition, HRS will demonstrate real life…

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Reducing food waste with smart technology
May 10, 2019 Categories: Food - Trade Show News

HRS Heat Exchangers, Stand AL39, ProPak Asia 2019 HRS Heat Exchangers will showcase a range of solutions to key challenges facing food producers, such as tackling waste and incorporating smart technology into production lines, on stand AL39 at ProPak Asia 2019 (Bangkok, Thailand 12-15 Jun). Having created a range of aseptic fillers, including the AF…

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Why use corrugated tubes in heat exchangers?
April 25, 2019 Categories: Environmental - Food - Industrial - Opinion Piece - Pharmaceutical

There are a variety of tubular heat exchangers on the market, but for many applications corrugated tubes continue to be preferred over smooth ones. Matt Hale, International Sales & Marketing Director of HRS Heat Exchangers, explains why… While plate heat exchangers are still commonly used for simple viscous fluids such as water, milk and some…

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HRS packaged solutions for pasteurisation and sterilisation
March 7, 2019 Categories: Food - Opinion Piece

Pasteurisation and sterilisation are now well established as a key step in the production of many different food and drink products. Both pasteurisation and sterilisation involve the use of heat, usually in a way which does not affect the fundamental characteristics of the product (in other words, it doesn’t cook it). However, while sterilisation seeks…

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HRS meets food processors’ waste reduction and smart technology demands
February 19, 2019 Categories: Food - Opinion Piece - Trade Show News

HRS Heat Exchangers, West Building – Stand 698, ProFood Tech 2019 HRS Heat Exchangers will showcase a number of solutions to key issues facing food producers on its stand (# 698) at ProFood Tech in Chicago, IL in March, including tackling waste and incorporating smart technology. Having created a range of aseptic fillers, including the…

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