News | HRS Heat Exchangers

News

HRS Heat Exchangers bolsters growth plans with key personnel changes

April 7, 2026 | Categories: Environmental - Food - HRS Group - Industrial - Pharmaceutical | by

Leading supplier of heat transfer solutions, HRS Heat Exchangers, has announced a number of key appointments and promotions across its global network, as the company continues its ambitious growth and expansion plans.   Matt Hale …

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Take on the HRS Heat Exchangers AI challenge at Biogas Americas

March 31, 2026 | Categories: Environmental - Food - HRS Group - Industrial - Pharmaceutical | by

The rise of artificial intelligence (AI) means that it can be difficult to spot what’s real and what’s fake these days, particularly in terms of product images. With this in mind, HRS Heat Exchangers is …

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Evolving priorities: the changing face of purchasing decisions

March 24, 2026 | Categories: Environmental - Food - HRS Group - Industrial - Pharmaceutical | by

Over the last decade business procurement has evolved significantly. Previously focused on achieving the best outcome in terms of performance and cost, procurement is now an increasingly strategic corporate function, with any new purchase needing …

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Not all gas coolers are equal

March 3, 2026 | Categories: Environmental - Food - HRS Group - Industrial - Pharmaceutical | by

Whether you want to recover waste heat from exhaust gases or remove moisture from biogas to improve plant performance and operational longevity, various designs of heat exchanger are available. However, these gas mixtures are often …

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Reassessing the Impact of Pasteurisation on Juice & Smoothie Quality

February 19, 2026 | Categories: Environmental - Food - HRS Group - Industrial - Pharmaceutical | by

The benefits of pasteurisation on the safety and shelf life of fruit and vegetable juices and smoothies are well proven. While thermal processing can occasionally have unwanted effects on product quality such as nutrient loss …

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Choosing Heat Exchangers for Meat and Co-products

January 20, 2026 | Categories: Environmental - Food - HRS Group - Industrial - Pharmaceutical | by

Despite increased interest in various plant-based protein products, and greater awareness of the environmental consequences of many intensive livestock systems, global meat consumption continues to rise, as does pet ownership. With markets for the co-products …

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