Food | Page 5 of 16 | HRS Heat Exchangers

News Category: Food

HRS offers stand-alone Cleaning-in-Place (CIP) system

May 25, 2021 | Categories: Food - Opinion Piece | by
HRS Single Tank CIP

Maintaining hygienic, and in some cases sterile, production equipment is a key aspect of modern food processing, as well as the production of pharmaceuticals and other products. Cleaning-in-Place (CIP) is the standard technique to effectively …

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Cannabis Drinks Market Scales Up

May 11, 2021 | Categories: Food - Opinion Piece | by
Canabis Drinks - HRS technology

Drinks based on plant extracts – in particular, those containing cannabis- or hemp-derived ingredients like CBD – are one of the fastest growing segments of the beverage category. What is CBD? CBD (cannabidiol) is a …

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HRS Offers Remote Equipment Monitoring

April 13, 2021 | Categories: Food - Opinion Piece | by
HRS Remote Installation Control

The Coronavirus pandemic has highlighted the benefits of working remotely utilising new and existing technologies to monitor and manage operations from a distance, whether a few meters away on the factory floor, or on the …

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HRS Highlights Steam Injection for Food Sterilisation

March 9, 2021 | Categories: Food - Opinion Piece | by

HRS Heat Exchangers , Stand 3164, Foodtech Packtech 2021 After an exceptional year, HRS Heat Exchangers is delighted to be returning to the Foodtech Packtech event in Auckland in April and will be showcasing its …

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New Juice Processing Solutions: from Concentrate to Bottle – PART 3

February 25, 2021 | Categories: Food - Opinion Piece | by

Pumping The smooth and economical pumping of the juice through the system is another important consideration. The HRS BP Series is a purpose-designed, hydraulically operated, reciprocating, positive-displacement pump, with an expanding cavity on the suction …

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New Juice Processing Solutions: from Concentrate to Bottle – PART 2

February 16, 2021 | Categories: Food - Opinion Piece | by

Pasteurisation High Temperature Short Time (HTST) pasteurisation, also known as ‘flash pasteurisation’, is the preferred technique for making premium quality juice. The HRS series of MI/MR pasteurisers uses a food-grade, multitube corrugated tube heat exchanger …

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