The Importance of Heat Exchanger Aftercare
When considering the purchase of a heat exchanger or processing system, there are many considerations. What is not always considered is the follow-up service and aftercare, both during delivery and commissioning, but also further into …
Read MoreWatch the Footage from TVNZ Segment on Food to Fuel
With tons of food waste from households alone, Ecogas planned to turn the waste into useful products and have just opened their first New Zealand plant in Reparoa, taking unwanted food and turning it into …
Read MorePumping Particles is No Problem
Pumps are an integral part of many food processing facilities, but care must be taken to select the correct pump for both the product being moved and the process requirements. Physical damage to the product, …
Read MoreFood Safety Takes Priority In Design pt 2
HRS Heat Exchangers produces a wide range of equipment for use in the food and beverage sectors, from basic tubular heat exchangers to fully integrated pasteurisation/sterilisation and aseptic filler systems, as well as a number …
Read MoreFood Safety Takes Priority in Design pt 1
Modern food production systems have reduced the cost of foods and made them more available, but general trends towards the centralisation of food supply also increases the opportunity that food safety issues, such as contamination …
Read MoreReciprocating Action Solves Tough Heat Exchange Challenges
Scraped surface heat exchangers (SSHEs) have been used for difficult heat transfer applications involving viscous fluids or where fouling is an issue, such as evaporation processes. The most common type, such as the HRS R …
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